Description
Intense aromas of honey and white flowers together with notes of ripe pear, lychee and peach create an expressive, rich orange wine.
Delicious with slightly spicy cheeses, white meat and, Fidora's recommendation, eel.
The Fidora winery is located on the flat plains of the Veneto region, on top of the ruins of the Via Annia, an Etruscan trade route near Venice. The area around it is an oasis of wilderness, full of native vegetation and animals. This area has a rich history and a very special soil, formed by sedimentary deposits, which give all their wines a characteristic minerality. Wild Nature is a pioneer in organic grape growing, and has been working in this way since 1974. The winery emphasizes the care and respect they feel for the soil through their labels, which show all the wild animals that inhabit their estates.
Preserving biodiversity is an important part of the winery's philosophy. They have worked to create a biotope around the farm (by planting hedges, ponds, copses and tree-lined banks) that encourages the natural presence of all kinds of animals. There are many hares, foxes, pheasants, ducks and other migratory birds around the farm.
Country / Region: Italy / Veneto
Grape variety: Chardonnay, Pinot Grigio
In the vineyard: Groves located near the Venetian lagoons, on the specific characteristic terroir of Caranto, an extremely compact silty and sandy clay layer.
In the cellar: Grapes completely destemmed. 4 months maceration and fermentation in concrete vats. 2 months post-maturation in concrete vats. Unfiltered.
Quality mark: Biodynamic
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