Description
The plots of Katja and Jens Bäder are only 6 ha in size and are located around the small village of Wendelsheim in Rheinhessen. The soil consists of loess, sand and also volcanic stone "Porphyr".
Manual harvest and only natural yeast from the vineyards themselves is used. Katja and Jens use a modern style of winemaking and have gained experience all over the world.
Slow natural fermentation without added yeasts, maturation in stainless steel tanks. The work in the vineyard and cellar is done according to the organic guidelines of the Bioland association.
- Country / region : Germany / Rheinhessen
- Grape variety(ies): 100% Riesling
- Quality mark: Bioland – organic (Biodynamic but not yet certified)
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