Description
The family estate Domaine Grosbois is located in the Chinon wine region, in the heart of the Loire Valley. The wine cellar is an old 15th century farmhouse converted into a winery. The estate itself covers a total of 12 hectares on the high slopes of Panzoult in Chinon. Owner Nicolas has been working organically for many years and is now 100% biodynamic (DEMETER certified). The vines are 40 years old and have a yield of 35 hectoliters per hectare.
Together with his childhood friend Philippe Mesnier, they started Domaine des Hauts Baigneux and the 'Les Tetes' wines in Azay-le-Rideau, Loire.
- Country / region: France / Chinon (Loire)
- Grape variety(ies): 100% Cabernet Franc
- In the vineyard: The vineyards are on clay and limestone scree slopes, typical of Chinon. Harvested by hand.
- In the wine cellar: Spontaneous fermentation.
- 25 days skin contact. 11 months maturation in concrete vats. No addition of So2
- Quality mark: Biodynamic, Vin Nature & vegan
- Delicious with: Charcuterie, ratatouille, red meat, light game, Anjou pigeon, BBQ, cheese
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