Non-Tradition Rot 2020 - Christian Tschida (vin nature)


Price:
€63,91

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Description

The Peek-a-Boo rot 2018 is a limited edition with the contents of a Non-Tradition rot 2018 but with a tribute to the figurative artist Mel Ramos on the label. When opening a box of Non-Tradition, it turned out to contain Peek-a-Boo without us knowing, a gift from Chris!

Pure and complex vin nature. Red cherry, a touch of vegetal with green pepper and black olives, spicy. Juicy and ripe, decant beforehand.

Delicious with Anjou pigeon, boudin noir, BBQ, pork shoulder with black pudding, vegetable stew, light game meat, partridge, venison, wild boar leg. Just to name a few things.

  • Country / Region: Austria / Neusiedlersee (Burgenland)
  • Grape variety(ies): Cabernet Franc
  • In the vineyard: Limestone, slate and gravel subsoil. Harvested by hand.
  • In the cellar: Gravity 'pressing', only the first 30% of the 'free run' is used for the wine. Spontaneous fermentation, unfined, unfiltered and no sulphites added.
  • Quality mark: Biodynamic and Vin Nature

    Christian Tschida is one of the biggest rock stars in Vin Nature at the moment. Restaurant Noma in Copenhagen has been serving Tschida wines in its wine pairings for years. Even now with the huge increase in high-end restaurants and the increasing supply of high-quality natural wines, Tschida remains number one. Because many natural wine lovers see Christian Tschida as a kind of demigod, his cult status is only growing. Even sommeliers in Austria have to make an effort for his wines.

    The most remarkable thing about Tschida is that he uses 30% of the 'free run'. This gives his wines a particularly elegant character, very pure and sometimes even light.

    The Tschida family has been making wine in Illmitz (Neusiedlersee) since the 19th century and Christian still works some of these old family vineyards. When Christian took over the family estate in 2003, many former customers found his way of making wine ridiculous. Low in alcohol and too high in minerality and juiciness. Fortunately, his wine was selected by a large local bank, who served it at their stylish business lunches. Funny enough, only because they didn't want the executives to get drunk. Funny or not, Tschida is now part of the canon of vin nature, not only in Austria, but throughout the Western Hemisphere.

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