Description
Fresh, fruity Pet-Nat from Piemonte. Made from Neretta, a now rare grape from Piemonte that gives a lot of dark color and tannins, Barbera and Dolcetto. This pet-nat is dry with fine tannins, fresh acids and drinks like a very good Lambrusco.
Fausto and Cinza Cellario are 3rd generation winegrower and the 1st generation within the family that makes strictly natural wine. They make trendy biodynamic natural wines from local grape varieties such as Favorita, Nascetta, Dolcetto, Barbera, Nebbiolo and Grignolino. Fausto and Cinza close the bottles with a crown cork because it can happen that a bottle starts to ferment again in the bottle.
Over 13 hectares of vineyards (and some hazelnut trees) cultivated biodynamically on three different plots within the western Langhe.
- Country / Region: Italy / Langhe (Piedmont)
- Grape variety(ies): Neretto, Barbera, Dolcetto
- Quality mark: Biodynamic and Vin Nature
- Delicious with: Pizza, Salami, Pastas with red sauces, on its own with drinks
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